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Monthly Archives: March 2016
“The Art and Politics of Eating” en América del Norte
“The Art and Politics of Eating” en América del Norte Las próximas acciones promocionales con proyecciones y cenas tendrán lugar en Philadelphia, Nueva York y Toronto en abril, en Valencia en mayo y en Londres en junio. Toda la información … Continue reading
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North America tour in April
The Art and Politics of Eating project is continuing to develop with screenings and wine dinners in Philadelphia, New York and Toronto in April, in Valencia in May, and at the London Cooking Project in June. A few other events … Continue reading
Posted in art, documentary, food, Screening, Spanish Extra Virgin Olive Oil, Sustainability, wine
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