Some installation shots of my paintings at the Gallery Different, London. The exhibtion was arranged to coincide with the premiere of my documentary on Pied a Terre, and Life on the Douro was also screened, along with a tasting of Quevedo Port Wine and Rococo Chocolates.
It was a significant step forward for The Art and Politics of Eating. Next stop will be in New York in November, with an exhibition at La Nacional, but in the meantime, other projects are being developed, including finishing The Great British Chilli and returning to Cromarty to finish a documentary on fishing and farming in Scotland – https://www.youtube.com/watch?v=tMpAt5rKn3U